It's usually pastel. Nearly always contains marshmallows and whipped topping. Probably has fruit. It's known in many circles as "Fluff," a catch-all name for those sweet salads — or are they desserts —that show up on special occasion tables, especially at spring potlucks. We want your "Fluff" recipes for a future food story. E-mail them to email@example.com or send to Fluff, in care of Betsie Freeman, Omaha World-Herald, 1314 Douglas St., Suite 700, Omaha, NE 68102. Please include your name and daytime contact information.
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